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<rss version="2.0"><channel><atom:link rel="hub" href="http://tumblr.superfeedr.com/" xmlns:atom="http://www.w3.org/2005/Atom"/><description>I was traveling in Latin America, I ate a lot of food there.

Right now I’m in Los Angeles, eating food.


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</description><title>Foods that I've eaten</title><generator>Tumblr (3.0; @comida)</generator><link>http://comida.tumblr.com/</link><item><title>Recently eaten volume 2</title><description>&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2535/4078457373_3f2bb6a405.jpg" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Hilacha at Guatemalteca&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2605/4103939634_0e9fd170dd.jpg" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Chicken Shawarma&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2578/4103179945_b9c868f399.jpg" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Weird Frutas&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2761/4103180023_2363391baa.jpg" height="301" width="402"/&gt;&lt;/p&gt;
&lt;p&gt;Melony&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2664/4103180089_bac495dfca.jpg" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Melon Guts&lt;/p&gt;</description><link>http://comida.tumblr.com/post/243929909</link><guid>http://comida.tumblr.com/post/243929909</guid><pubDate>Sat, 14 Nov 2009 15:18:37 -0500</pubDate></item><item><title>Recently eaten volume 1</title><description>&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3467/3985894126_444228ef1c.jpg" height="301" width="401"/&gt;&lt;/p&gt;
&lt;p&gt;Tacos estilo DF&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2674/3985893808_6f9e3472f4.jpg" height="400" width="300"/&gt;&lt;/p&gt;
&lt;p&gt;Nicole’s dinner&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2497/3985137727_9b49b025ce.jpg" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Cemitas estilo DF&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2649/4004161980_cf00eff315.jpg" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Cornbread full of smoked meat&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2581/4078457399_c3918af8eb.jpg" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Gelson’s Sandwich mit 10 toothpicks&lt;/p&gt;</description><link>http://comida.tumblr.com/post/243928341</link><guid>http://comida.tumblr.com/post/243928341</guid><pubDate>Sat, 14 Nov 2009 15:16:00 -0500</pubDate></item><item><title>Foods that I've eaten at home.</title><description>&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2596/3957231231_f8674f10a6.jpg" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Michelada - I take the Bud Light / Clamato version, then add rum, Picopicosa chili powder, and Cholula.&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2543/3958008886_aab734f29d.jpg" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Soup mit everything, including apples.&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3476/3958008982_17bb273ea6.jpg" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;BUY LOCAL!: The 99¢ store around the corner sells MEGAFARM brand frozen corn.&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3454/3958008728_c3b4b17497.jpg" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Vegetarian corndog.&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3485/3957231047_6d44334956.jpg" height="301" width="402"/&gt;&lt;/p&gt;
BBQ chicken tacos with red peppers, green onions and dill pickles. &lt;br/&gt;</description><link>http://comida.tumblr.com/post/198686732</link><guid>http://comida.tumblr.com/post/198686732</guid><pubDate>Sun, 27 Sep 2009 20:03:34 -0400</pubDate></item><item><title>Foods that I've eaten in Black Rock City.</title><description>&lt;p&gt;I went to Burning Man. We signed up for a meal plan with a New-Agey camp. The food was good when it was actually served, but more often than not we were eating weird stuff.&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3478/3901477611_4b0d06ef03.jpg" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Eggs, celery, lentils&lt;/p&gt;
&lt;p&gt;Eventually we had to improvise:&lt;/p&gt;
&lt;p&gt;&lt;img alt='celery red vines "ants on a stick"' src="http://farm3.static.flickr.com/2610/3902255724_6d67ddfb1e.jpg" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Red vines, licorice&lt;/p&gt;</description><link>http://comida.tumblr.com/post/193224254</link><guid>http://comida.tumblr.com/post/193224254</guid><pubDate>Mon, 21 Sep 2009 04:51:21 -0400</pubDate></item><item><title>Vietnamese in SF, and home cooking.</title><description>&lt;p&gt;I went to San Francisco this week. I went to &lt;a href="http://maps.google.com/local_url?q=http://www.sunflower-restaurant.com/&amp;dq=sunflower+vietnamese+san+francisco&amp;f=q&amp;source=s_q&amp;output=js&amp;hl=en&amp;geocode=&amp;vps=2&amp;jsv=166d&amp;sll=-20.632784,42.890625&amp;sspn=42.401094,67.851563&amp;abauth=e085c5a2:oWkfbR9yDxofA6lGRo-HvDG81PM&amp;absince=2392&amp;oi=miw&amp;sa=X&amp;ct=miw_link&amp;cd=1&amp;cad=homepage,cid:8403222445447909068&amp;ei=4w1ZStPJMJLiiAPkp6C-AQ&amp;s=ANYYN7kpoo96ytaq0ikFvmOcYwGsool0sg" target="_blank"&gt;Sunflower&lt;/a&gt; in the Mission. It’s delicious Vietnamese food.&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2444/3710440301_658a34b9ab.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2539/3710439791_f1a6d9eb3a.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;When I got home I had to housesit at my parent’s. So I made food with their leftovers. Most notably, a fresh take on the old favorite: Pickle and BBQ sandwich. (I mean I eat that alot so, it’s a fresh take on that.)&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3486/3710441509_aeabbf25b5.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Sausage, brown rice, pickles, bbq sauce.&lt;/p&gt;
&lt;p&gt;This morning I made Chilaquiles.&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2430/3711250858_c00c52b591.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Tortillas, black beans, salsa verde, onions, garlic, pasilla chile, queso fresco, crema, avocado, field greens.&lt;/p&gt;</description><link>http://comida.tumblr.com/post/139825727</link><guid>http://comida.tumblr.com/post/139825727</guid><pubDate>Sat, 11 Jul 2009 18:17:00 -0400</pubDate></item><item><title>En Tijuana</title><description>&lt;p&gt;This weekend I made a quick jaunt across the border for some killer comidz. We had a few tacos at this little shop.&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2651/3692694435_ea636b2097.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Escabeche&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2594/3693498702_f0d9af76c5.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Salsa Mexicana&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2674/3692694909_147a37910b.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Rabanos&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3589/3692694593_636629f33f.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Then we went to a high-end Baja cuisine restaurant, La Querencia, in Zona Gastronomica, TJ, BC. It was incredible.&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2668/3692694997_3d81d97774.jpg?v=0" height="300" width="399"/&gt;&lt;/p&gt;
&lt;p&gt;Tuna tartar, Beet-vinegar-bluecheese&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2638/3692695129_0c881b73e7.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Crepa de &lt;a href="http://en.wikipedia.org/wiki/Corn_smut" target="_blank"&gt;Huitlacoche&lt;/a&gt; y Flor de Calabaza&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3624/3693499104_d3781c382c.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Shrimp Tartar&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2516/3692695211_af8ddfeb86.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Tequila flambe&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3566/3692695835_40b5f527ec.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Pulpo flambeado con tequila, chiles and rosemary. Tasty.&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2671/3692695923_3eda8698b0.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;We ate some helados at Tepoznieves. I had Fig &amp; Rum and Tuna (Cactus fruit) flavored ice cream.&lt;/p&gt;
&lt;p&gt;All of this was available within five miles of the US border, check it out for yourself.&lt;/p&gt;</description><link>http://comida.tumblr.com/post/136278971</link><guid>http://comida.tumblr.com/post/136278971</guid><pubDate>Mon, 06 Jul 2009 03:03:00 -0400</pubDate></item><item><title>Steamed bok choy, brown rice, black beans</title><description>&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2422/3651306369_c8daa9c2e3.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;I didn’t throw any spices, but the bitterness of the bok choy added complexity to this generally simple meal. It was a good counterbalance to the fifteen cheeseburgers I ate earlier in the week.&lt;/p&gt;</description><link>http://comida.tumblr.com/post/128351061</link><guid>http://comida.tumblr.com/post/128351061</guid><pubDate>Mon, 22 Jun 2009 18:38:01 -0400</pubDate></item><item><title>Filipino root beer and stir fry noodz</title><description>&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3371/3627546883_5b0ca496b8.jpg?v=0" height="400" width="300"/&gt;&lt;/p&gt;
I cut up all these vegetables, fried em, and added some Japanese noodles for some carbs. &lt;br/&gt;&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3302/3628359196_4871b175af.jpg?v=0" height="400" width="300"/&gt;&lt;/p&gt;
Same as the other, but a cilantro plant creeped up on the soda.&lt;br/&gt;</description><link>http://comida.tumblr.com/post/123827846</link><guid>http://comida.tumblr.com/post/123827846</guid><pubDate>Mon, 15 Jun 2009 03:17:20 -0400</pubDate></item><item><title>Elote, my neighborhood</title><description>&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3388/3617709313_5a202735a8.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Elote was one of my favorite treats when I lived in &lt;a href="http://www.google.com/url?sa=t&amp;source=web&amp;ct=res&amp;cd=4&amp;url=http%3A%2F%2Fhellerscorner.blogspot.com%2F2007_04_01_archive.html&amp;ei=Z7sxSvCOJJHstAPuk9XyCg&amp;usg=AFQjCNGjOegfGCU0AvxqYG-qnVMNrjIVbQ" target="_blank"&gt;Pachuca&lt;/a&gt; ($1.12). I was excited that I could find it in &lt;a href="http://www.google.com/url?sa=t&amp;source=web&amp;ct=res&amp;cd=1&amp;url=http%3A%2F%2Fhellerscorner.blogspot.com%2F2008%2F05%2Fbushwick.html&amp;ei=XrwxSrP-GJHstAPuk9XyCg&amp;usg=AFQjCNEM3AwM0meEZAAvytghY56sbXNuXQ" target="_blank"&gt;Bushwick&lt;/a&gt; ($2). Guess what, the elote man goes down my street in &lt;a href="http://hellerscorner.blogspot.com/2009/05/this-is-one-of-those-posts-where-i-give.html" target="_blank"&gt;E. Hollywood&lt;/a&gt; ($1.25).&lt;/p&gt;</description><link>http://comida.tumblr.com/post/122101846</link><guid>http://comida.tumblr.com/post/122101846</guid><pubDate>Thu, 11 Jun 2009 22:23:00 -0400</pubDate></item><item><title>Foods that I've eaten. Season 3. </title><description>&lt;p&gt;I’m not traveling anymore. I moved to LA.  Now I’m just taking good pictures of food.&lt;/p&gt;
&lt;p&gt;Like this one for instance.&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm3.static.flickr.com/2477/3615112572_9dd672bc3b.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Now that’s a motherfuckin’ Al Pastor taco. You can get one yourself at El Gran Burrito next to the Metro at Santa Monica and Vermont.&lt;/p&gt;</description><link>http://comida.tumblr.com/post/121620795</link><guid>http://comida.tumblr.com/post/121620795</guid><pubDate>Thu, 11 Jun 2009 02:30:06 -0400</pubDate></item><item><title>Foods that I've eaten somewhere over the Atlantic.</title><description>&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3542/3428380553_e14998ea0c.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Morning Snack, Air India, French airspace, Frankfurt to Newark&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3364/3428380769_29834a8de9.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Sugar, Air India, French airspace, Frankfurt to Newark&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3337/3429192482_b37e775a89.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Indian snacks, Air India, south of Reykjavik, Frankfurt to Newark&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3320/3428381485_449e6c7d80.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Lunh (Indian style), Air India, Above Newfoundland, Frankfurt to Newark&lt;/p&gt;</description><link>http://comida.tumblr.com/post/95859212</link><guid>http://comida.tumblr.com/post/95859212</guid><pubDate>Mon, 13 Apr 2009 17:25:18 -0400</pubDate></item><item><title>Foods that I've eaten in Heidelberg. Volume 2.</title><description>&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3399/3417895058_9d9104a7b8.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Spaghetti Ice Cream, Gelateria Bertolini, Heidelberg&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3600/3429190802_fbc95d3677.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Schnitzel mit Pommes, country bar, Handschusheim, Heidelberg&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3321/3417086569_5ffce6a78b.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Trolli sour gummi worms, Handschusheim, Heidelberg&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3344/3417087539_9b6fa40b5f.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Potatoes, Pork patty, Broccoli sauce, Heller-Trumpheller house, Heidelberg&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3572/3417896724_8401109052.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Various salads, fennel soup, Heller’s Vegetarian, Mannheim&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3538/3417089115_7b2532d5fe.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Microwaved nachos with chili con carne, O’Reilly’s Irish Pub, Heidelberg&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3554/3417089733_7d44c9a052.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Chicken Curry, China Town, Heidelberg&lt;/p&gt;</description><link>http://comida.tumblr.com/post/93823201</link><guid>http://comida.tumblr.com/post/93823201</guid><pubDate>Tue, 07 Apr 2009 10:40:00 -0400</pubDate></item><item><title>Foods that I've eaten in Heidelberg. Volume 1.</title><description>&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3573/3417084801_9aeeb4a779.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Döner Kebap, Hauptbaunsomething area, Heidelberg&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3305/3417084961_c80ba7a568.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Vegetarian bagel mit espresso, Star Cafe, Hauptsraßer, Heidelberg&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3588/3417085127_63b02b183e.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Paneer, Center, Heidelberg&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3324/3417086243_c821d290de.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Pork knuckles and stuff, touristic part, Heidelberg&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3360/3417895410_b6ea40a818.jpg?v=0" height="400" width="300"/&gt;&lt;/p&gt;
&lt;p&gt;Venner 33%, same place, Heidelberg&lt;/p&gt;</description><link>http://comida.tumblr.com/post/93471334</link><guid>http://comida.tumblr.com/post/93471334</guid><pubDate>Mon, 06 Apr 2009 10:35:30 -0400</pubDate></item><item><title>Foods that I've eaten in London. Volume 8.</title><description>&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3566/3401044993_05677214a8.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Chef salad, Italian joint, Warwick, The Midlands&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3577/3401849672_e7f35ee5c9.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Reverse Chef salad, cool feature on my camera, Warwick, The Midlands&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3452/3401045081_8ea7bf7d57.jpg?v=0" height="400" width="300"/&gt;&lt;/p&gt;
&lt;p&gt;Artichoke mushroom dip, Italian joint, Warwick, The Midlands&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3647/3401850550_ba0d6f65cb.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Cheese &amp; tomato muffin, Caffe Costa, SoHo, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3454/3401850784_395cfdf08d.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Vegetarian chili cheeseburger meal, Socialist-themed burger joint, SoHo, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3608/3401850892_f09608f692.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Trojan veg, Clicia Grill, Stoke-Newington, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3442/3401045211_8aaa5b4cd7.jpg?v=0" height="400" width="300"/&gt;&lt;/p&gt;
&lt;p&gt;Guinness, country pub, Warwick, The Midlands&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3359/3417084735_9d104354d3.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Big Mac meal, McDonalds, Tottenham Court Road, London&lt;/p&gt;</description><link>http://comida.tumblr.com/post/91970639</link><guid>http://comida.tumblr.com/post/91970639</guid><pubDate>Wed, 01 Apr 2009 14:21:00 -0400</pubDate></item><item><title>Foods that I've eaten in London. Volume Mexico Redux.</title><description>&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3462/3401043421_680d78abd5.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Tacos al pastor, &lt;a href="http://taqueria.co.uk/" target="_blank"&gt;Taqueria&lt;/a&gt;, Notting Hill, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3651/3401043539_665fccf180.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Carne Asada Tacos, Taqueria, Notting Hill, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3431/3401847628_7ed0579f64.jpg?v=0" height="400" width="300"/&gt;&lt;/p&gt;
&lt;p&gt;Michelada, Taqueria, Notting Hill, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3423/3401043791_affdffc13e.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Sope de Chorizo, Taqueria, Notting Hill, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3612/3401847752_052a1d73e1.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Carnitas Tacos, Taqueria, Notting Hill, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3572/3401848592_8b44ea5736.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Crisps and a pint, a country pub in The Midlands, definitely not Mexico&lt;/p&gt;</description><link>http://comida.tumblr.com/post/91622873</link><guid>http://comida.tumblr.com/post/91622873</guid><pubDate>Tue, 31 Mar 2009 14:13:00 -0400</pubDate></item><item><title>Foods that I've eaten in London. Volume 6.</title><description>&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3601/3382977914_f1607d88b6.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Brownies du Abby, Rich’s House, Hackney, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3421/3382978036_8b4cb22828.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Quiche Lorraine, Geoff’s Boat, Canals, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3468/3382161197_f46ee5ffdd.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Kosher “egg and mayo” sandwich and Israeli peach nectar, Stoke-Newington, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3638/3382161279_68b81b654e.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Star Bar / Crunchie, Limehouse, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3662/3382978338_a58dcb77d3.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Beef roast dinner, A pub, Limehouse, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3544/3382977576_962b9210cf.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Orangina and Tofu Curry, SoHo, London&lt;/p&gt;</description><link>http://comida.tumblr.com/post/89755143</link><guid>http://comida.tumblr.com/post/89755143</guid><pubDate>Wed, 25 Mar 2009 14:23:47 -0400</pubDate></item><item><title>Foods that I've eaten in London. Volume 5.</title><description>&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3619/3373512782_49240b8ba8.jpg?v=0" height="400" width="300"/&gt;&lt;/p&gt;
&lt;p&gt;Falafel pita, Stoke-Newington, London, it’s really the local equivalent to a burrito.&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3614/3373513858_159781f998.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Club sandwich, Blue Legume, Stoke-Newington, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3475/3382977402_bce7817dc6.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Curried carrot soup and broccoli, Abby’s house, Stoke-Newington, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3659/3382160789_4b62e8f0f2.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Carrots just, Abby’s house, Stoke-Newington, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3554/3382979316_d8df921775.jpg?v=0" height="400" width="300"/&gt;&lt;/p&gt;
&lt;p&gt;Tomato, Basil, Cheese Pasty, West Cornwall Pasty Company, Fullham-Broadway station, London&lt;/p&gt;</description><link>http://comida.tumblr.com/post/89425107</link><guid>http://comida.tumblr.com/post/89425107</guid><pubDate>Tue, 24 Mar 2009 14:15:17 -0400</pubDate></item><item><title>Foods that I've eaten in London. Volume 4.</title><description>&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3452/3368553126_5463a39a62.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Pho, Pho Vîet, Shoredtich, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3656/3367729165_5ca380056e.jpg?v=0" height="400" width="300"/&gt;&lt;/p&gt;
&lt;p&gt;BBQ Pork, Pho Vîet, Shoredtich, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3605/3367730023_9d4cde7963.jpg?v=0" height="400" width="300"/&gt;&lt;/p&gt;
&lt;p&gt;Chicken and vegetables, Pho Vîet, Shoredtich, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3657/3367730495_cd9ff7f9a6.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Pho-nished, Pho Vîet, Shoredtich, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3626/3368555846_5d61521a94.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Ham Brie Cranberry sandwich, Eat., SoHo, London&lt;/p&gt;</description><link>http://comida.tumblr.com/post/87938651</link><guid>http://comida.tumblr.com/post/87938651</guid><pubDate>Thu, 19 Mar 2009 14:14:42 -0400</pubDate></item><item><title>Foods that I've eaten in London. Volume 3.</title><description>&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3601/3367601225_e308cec248.jpg?v=0" height="400" width="300"/&gt;&lt;/p&gt;
&lt;p&gt;Guinness, The Daniel Defoe, Stoke-Newington, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3437/3367601833_ee5ed4a8d0.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;6-inch Ham and Turkey, Subway, SoHo, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3605/3367602307_0a7115c800.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Falafel wrap and Ribena sparkling currant, SoHo, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3573/3368428010_cf92c91ba6.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Döner Kebab, Stoke-Newington, London&lt;/p&gt;</description><link>http://comida.tumblr.com/post/87935497</link><guid>http://comida.tumblr.com/post/87935497</guid><pubDate>Thu, 19 Mar 2009 13:58:28 -0400</pubDate></item><item><title>Foods that I've eaten in London. Volume 2.</title><description>&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3621/3358882615_8b726e1085.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Burekas, Stoke-Newington, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3624/3359701592_22906642e3.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;&lt;a href="http://current.com/items/89885023/jacket_potatoes.htm#responses" target="_blank"&gt;Jacket Potato&lt;/a&gt;, SoHo, London&lt;/p&gt;

&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3453/3359702022_c085b65d5c.jpg?v=0" height="300" width="400"/&gt;&lt;/p&gt;
&lt;p&gt;Whopper meal, Burger King, Tottenham Court Road, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3460/3359702518_3903b30506.jpg?v=0" height="400" width="300"/&gt;&lt;/p&gt;
&lt;p&gt;Cherry Coke &amp; Wispa, Stoke-Newington, London&lt;/p&gt;
&lt;p&gt;&lt;img src="http://farm4.static.flickr.com/3544/3358982137_019a00dbce.jpg?v=0" height="400" width="300"/&gt;&lt;/p&gt;
&lt;p&gt;Sunday Roast, The Approach, Bethnal Green, London&lt;/p&gt;</description><link>http://comida.tumblr.com/post/87235741</link><guid>http://comida.tumblr.com/post/87235741</guid><pubDate>Tue, 17 Mar 2009 08:06:01 -0400</pubDate></item></channel></rss>
